Zucchini Nut Bread

Zucchini Nut Bread

A great way to use that fresh zucchini that you got from the farmers market!

Ingredients:

 

3 Sweet Grown Alabama eggs

1 cup oil

2 1/2 cups granulated sugar

2 cups Sweet Grown Alabama zucchini, peeled and grated

3 teaspoons vanilla

3 cups flour

1 teaspoon salt

1 teaspoon baking soda

1 teaspoon baking powder

3 teaspoons cinnamon

1/2 cup Sweet Grown Alabama chopped pecans

 

Instructions:

 

Preheat oven to 325 degrees

Beat eggs

Add oil, sugar, zucchini, and vanilla

Mix lightly until incorporated

Add flour, salt, baking soda, baking powder, cinnamon, and chopped pecans

Beat well

Bake in two greased loaf pans for 50-60 minutes